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Saturday, February 21, 2015

Pumpkin Pie Cake

Total Time: 1 hr 40 mins Preparation Time: 25 mins Cook Time: 1 hr 15 mins

Ingredients

  • 15 ounces pumpkin
  • 15 ounces evaporated milk
  • 4 eggs, beaten
  • 1 cup sugar
  • 1 teaspoon salt
  • 3 teaspoons pumpkin pie spice
  • 1/2 cup margarine, melted
  • 2 cups yellow cake mix
  • 16 ounces cool whip (optional)
  • 1/2 cup walnuts (optional)

Recipe

  • 1 mix all of the above ingedients together.
  • 2 pour into a greased 13 x 9 glass baking dish.
  • 3 sprinkle 2 cups of yellow cake mix on top.
  • 4 drizzle with 1 stick of melted margarine.
  • 5 bake at 325 degrees for 75 minutes.
  • 6 test with tooth pick to be sure it is set.
  • 7 cool completely.
  • 8 top with cool whip and walnuts (optional).

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