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Wednesday, March 4, 2015

Pasta With Pumpkin Sauce

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

  • Servings: 6
  • 1 lb radiatore
  • 1 1/2 cups broccoli florets
  • 8 ounces turkey breakfast sausage, removed from casing
  • 1 teaspoon pumpkin pie spice
  • 1 1/4 cups fat-free half-and-half
  • 1 cup canned cooked pumpkin
  • 2 tablespoons brown sugar
  • 1/4 teaspoon salt

Recipe

  • 1 cook pasta as package directs, adding broccoli 3 minutes before pasta will be done.
  • 2 meanwhile, cook sausage in a large nonstick skillet over medium high heat, breaking with with spoon, until cooked through, about 6 minutes. drain fat.
  • 3 stir in pumpkin pie spice, cook 1 minute. stir in half and half, pumpkin, sugar and salt. heat mixture to boiling and cook 1 minute longer.

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