Pumpkin Pudding Cake

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• Servings: 12
• 4 eggs, slightly beaten
• 3 cups canned pumpkin
• 1 1/2 cups sugar
• 1 teaspoon salt
• 2 tablespoons cinnamon
• 1/2 teaspoon clove
• 1/2 teaspoon ginger
• 2 1/2 cups light cream
• 1 box yellow cake mix
• 1 cup butter, melted
• 1 cup chopped pecans

Recipe

• 1 mix together in order given all but last 3 ingredients.
• 2 pour into ungreased 9"x13" pan.
• 3 sprinkle cake mix over pie filling.
• 4 pour melted butter over cake mix.
• 5 sprinkle with nuts.
• 6 bake at 350 degrees for 1 hour.
• 7 serve with whipped cream.