Pleasantly Spiced Pumpkin Cookies
Total Time: 30 mins
Preparation Time: 15 mins
Cook Time: 15 mins
Ingredients
- 1/2 cup butter, softened (i use earth balance)
- 1 1/4 cups sugar
- 2 eggs
- 1 cup pumpkin puree
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 2 teaspoons pumpkin pie spice
Recipe
- 1 cream the butter and sugar together in a large mixing bowl with an electric mixer.
- 2 add the eggs one at a time, beating well after each addition.
- 3 beat in the vanilla and pumpkin until fully blended.
- 4 in a smaller mixing bowl, sift the flour, baking powder, salt, and spice together.
- 5 add this dry mixture into the large bowl and beat on low speed until there are no more dry pieces left.
- 6 cut a large piece of parchment paper onto a cookie sheet and drop globs on dough onto it, about 2 inches apart each.
- 7 for crispy cookies, bake for 10-12 minutes at 425f then let cool on the sheet for at least 5 minutes before transferring to a wire rack.
- 8 for softer cookies, bake for 15 minutes at 375f then just let cool on the sheet prior to eating.
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