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Thursday, February 19, 2015

Pumpkin Pie Bars, Simply The Best :)

Total Time: 1 hr 39 mins Preparation Time: 15 mins Cook Time: 1 hr 24 mins

Ingredients

  • 18 1/2 ounces pillsbury yellow cake mix
  • 1/2 cup butter, melted
  • 4 eggs
  • 1 (30 ounce) can solid pack pumpkin
  • 1 cup sugar, divided
  • 1/2 cup firmly packed light brown sugar
  • 2/3 cup evaporated milk
  • 1 1/2 teaspoons cinnamon
  • 1/2 cup chopped walnuts
  • 1/4 cup butter, softened

Recipe

  • 1 preheat oven to 350 and grease and flour a 13x9 baking pan.
  • 2 remove 1 cup of the cake mix; reserve. in small bowl, lightly beat 1 egg. in large bowl, stir together remaining cake mix, melted butter and the beaten egg.
  • 3 press into prepared pan.
  • 4 in large bowl, lightly beat remaining 3 eggs, stir in the pumpkin, 1/2 cup of the sugar, brown sugar, evaporated milk and cinnamon. pour over cake mixture in pain. to the 1 cup reserved cake mix, add remaining 1/2 cup sugar, walnuts and softened butter; mix until crumbly. sprinkle over pumpkin mixture.
  • 5 bake 50-60 minutes, serve warm or cold.

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