Pumpkin Pie Cake

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• Servings: 18
• 4 eggs
• 1 1/2 cups sugar
• 2 teaspoons ground cinnamon
• 1 1/2 teaspoons nutmeg
• 1 teaspoon ground ginger
• 1/4 teaspoon salt
• 1 (29 ounce) can pumpkin
• 1 (12 ounce) can evaporated milk
• 3/4 cup chilled butter
• 1 (18 1/4 ounce) package yellow cake mix
• 1 cup chopped pecans

Recipe

• 1 preheat oven to 350°. in a large bowl, mix first 8 ingredients. pour into a greased 9x13-inch baking pan.
• 2 using a pastry blender, cut butter into cake mix until crumbly. sprinkle cake mixture over pumpkin mixture. sprinkle with pecans.
• 3 bake 1 hour. serve warm.