Pumpkin Pie Dip

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 25
• 1 (8 ounce) package cream cheese, softened
• 2 cups powdered sugar
• 1 cup canned pumpkin
• 1/2 cup sour cream
• 1 teaspoon ground cinnamon
• 2 teaspoons pumpkin pie spice
• 1/2 teaspoon ground ginger
• 1 cup whipped cream, thawed
• gingersnap cookies or apples or graham cracker sticks

Recipe

• 1 in a large bowl, beat cream cheese and powdered sugar until smooth.
• 2 add in pumpkin, sour cream, cinnamon, pumpkin pie spice, and ginger. mix well.
• 3 fold in the thawed whipped cream.
• 4 serve with green apples, graham cracker sticks, or gingersnaps.
• 5 store in refrigerator.