Pumpkin Pie French Toast - Baked
Total Time: 35 mins
Preparation Time: 10 mins
Cook Time: 25 mins
Ingredients
- 4 eggs
- 1/2 cup milk
- 1/2 cup pumpkin puree
- 1/2 teaspoon vanilla (or to taste)
- 3/4 tablespoon pumpkin pie spice (or to taste)
- 1/4 cup brown sugar
- 12 slices texas toast thick bread
Recipe
- 1 preheat oven to 350 degrees f.
- 2 mix the eggs, milk, pumpkin puree, vanilla, pumpkin pie spice, and brown sugar in low flat bowl for easy dipping.
- 3 line two cookie sheets with foil and spray with pam.
- 4 dip the bread into the egg mixture on both sides and place on cookie sheet. (i was able to get six slices on each sheet.).
- 5 bake for 25 minutes, flipping them over half way through.
- 6 serve with maple syrup, powdered suger, or eat them plain if you are on the go.
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