Harvest Cake
Total Time: 45 mins
Preparation Time: 10 mins
Cook Time: 35 mins
Ingredients
- Servings: 12
- 1 (18 1/4 ounce) box spice cake mix
- 1/2 cup pumpkin pie filling
- 1 cup apple cider (or as much liquid as called for in directions)
- 3 eggs (or as called for in directions)
- 1/2 cup chopped pecans
- 1/4 cup brown sugar
- 1 teaspoon cinnamon
- whipped cream (optional for time of serving)
Recipe
- 1 preheat oven to 350°f.
- 2 place cake mix in bowl.
- 3 substitute apple cider for whatever the water amount is that the cake box requires.
- 4 add eggs as required by cake mix.
- 5 mix well.
- 6 once batter is moist and mixed well, add pumpkin.
- 7 pour half of the batter into a greased and floured bundt pan.
- 8 sprinkle nuts, brown sugar and cinnamon over batter.
- 9 add remaining batter on top.
- 10 cook according to mix directions for bundt pan, about 30 to 35 minutes.
- 11 serve with whipped cream.
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