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Saturday, May 21, 2016

Cocktail

Ingredients

  • Servings: 1
  • 2 scoops vanilla ice cream
  • 1/2 cup crushed ice
  • 1 tablespoon canned pumpkin
  • 1 fluid ounce half-and-half
  • 1 fluid ounce spiced
  • 1/4 teaspoon spice
  • 2 tablespoons whipped topping
  • 1 pinch spice

Recipe

    Preparation Time: 5 mins Ready Time: 5 mins

  • combine the ice cream, ice, pumpkin, half-and-half, , and 1/4 teaspoon spice in a blender; blend until smooth. pour into a serving glass; top with whipped topping, sprinkle with pinch of spice.

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