Fluffy Autumn Pun-cakes! ( Pumpkin Pancakes )

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• 2 cups pancake mix or 2 cups waffle mix or 2 cups biscuit mix
• 3 tablespoons brown sugar
• 1 1/2 tablespoons cinnamon
• 1 (12 ounce) can evaporated milk
• 1 cup pumpkin
• 3 tablespoons vegetable oil
• 2 teaspoons vanilla extract
• 2 eggs

Recipe

• 1 mix first 3 ingredients in a medium bowl.
• 2 add the rest of the ingredients and mix until mostly smooth.
• 3 heat a skillet over medium heat and add a tablespoon of oil to the pan.
• 4 cook first side of pancake until edges are dry, and the center bubbles, then flip and cook until other side is golden brown.
• 5 serve with maple syrup, fruit preserves, cinnamon butter, or for an extra special treat smother with pumpkin pie dip (pumpkin pie dip) and top with a cinnamon brown sugar and chopped walnut struesel topping!
• 6 yum.