Pumpkin Pie Spiced Bread

Total Time: 1 hr 30 mins Preparation Time: 30 mins Cook Time: 1 hr

Ingredients

• 15 ounces canned pumpkin
• 2 cups granulated sugar
• 1/2 cup light brown sugar (tightly packed)
• 1 cup water
• 3/4 cup unsweetened applesauce
• 1/4 cup vegetable oil
• 4 eggs
• 3 1/3 cups flour
• 2 teaspoons baking soda
• 1 teaspoon baking powder
• 1 teaspoon salt
• 3 teaspoons pumpkin pie spice

Recipe

• 1 heat oven to 350.
• 2 grease three 8 x 3(or whatever size loaf pan you decide to use) pans and set aside.
• 3 in a bowl combine the flour, baking soda, baking powder, salt, pumpkin pie spice and mix until well combined. set aside.
• 4 in a separate large mixing bowl(i like one with deep sides) combine pumpkin, sugars, water, applesauce, vegetable oil, eggs and mix until well blended.
• 5 slowly add the dry ingredients to the wet mixture and mix until smooth.
• 6 filling loaf pans just over halfway, divide mixture between the three pans.
• 7 bake at 350 for 60-70 minutes on middle rack or until a toothpick inserted in the center comes out clean.(one or two moist crumbles are fine).
• 8 let breads cool for 15-20 minutes before removing from pans.
• 9 slice while still warm and serve with butter or cream cheese or let cool completely before icing.
• 10 enjoy!