Pumpkin Pudding
Total Time: 1 hr 5 mins
Preparation Time: 5 mins
Cook Time: 1 hr
Ingredients
- Servings: 15
- 1 cup brown sugar
- 2 cups canned pumpkin (1 can)
- 1 teaspoon pumpkin pie spice
- 1 (5 ounce) box instant vanilla pudding
- 2 cups milk
- 8 ounces cool whip
Recipe
- 1 add brown sugar, pumpkin, vanilla pudding, pumpkin pie spice.
- 2 next add milk and mix.
- 3 fold in cool whip and refrigerate.
- 4 the pudding will thicken when chilled.
- 5 serve in small cups as a party appetizer or it is also great as a pie just put the pudding in a graham cracker pie shell.
- 6 note if putting it into a pie shell you will have left over pudding.
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