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Thursday, June 4, 2015

Creamy Pumpkin Coffee

Total Time: 13 mins Preparation Time: 10 mins Cook Time: 3 mins

Ingredients

  • Servings: 1
  • 3/4 cup low-fat milk
  • 2 teaspoons brown sugar or 2 teaspoons granulated sugar
  • 2 tablespoons pumpkin puree
  • 1/4 teaspoon vanilla extract
  • 2 dashes nutmeg
  • 1 dash cinnamon
  • 1 pinch ground ginger
  • 1/2 cup hot coffee or 1/2 cup espresso

Recipe

  • 1 combine the milk, sugar, pumpkin puree, vanilla, nutmeg, cinnamon and ginger in a blender on high speed, creating a frothy consistency. pour into a saucepan and heat until just hot but not boiling.
  • 2 pour hot coffee into mug and top with hot spiced milk.

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