Creamy Pumpkin Soup

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• 1 (10 ounce) can cream of potato soup
• 1 1/4 cups chicken broth
• 1 (15 ounce) can pumpkin
• 2 tablespoons butter
• 1 cup cream
• 1 teaspoon salt
• 1/4 teaspoon pepper (to taste)
• 1/2 teaspoon garlic powder
• 1/2 teaspoon ginger
• 1 pinch paprika, for garnish
• 1 cup seasoned croutons

Recipe

• 1 in a saucepan over medium heat, combine the cream of potato soup, broth, pumpkin, butter, and cream. season with salt, pepper, garlic powder, and ginger. stir until blended, and bring to a simmer. reduce heat to low, and simmer for 15 minutes. remove from heat, and pour into a tureen. sprinkle the top with paprika, and top with seasoned croutons.