Crispy Zucchini Or Pumpkin Blossoms

Ingredients

• Servings: 6
• 2/3 cup all-purpose flour
• 1 teaspoon baking powder
• 3 leaves fresh basil, minced
• 2 tablespoons finely grated parmesan cheese
• 2 tablespoons cold water
• 2 eggs, beaten
• 3 cups oil for frying
• 12 pumpkin or zucchini blossoms

Recipe

Preparation Time: 5 mins Cook Time: 10 mins Ready Time: 15 mins


• in a medium bowl, stir together the flour, baking powder, basil and parmesan cheese. mix in water and eggs until smooth.
• heat 1/2 inch of oil in a large heavy skillet over medium-high heat. when the oil is hot, dip blossoms in the batter to coat, and gently place a few at a time into the hot oil. fry on each side until crisp and golden. drain on paper towels.