Ingredients
- Servings: 16
- 1 (15 ounce) can solid-pack pumpkin
- 1 (12 fluid ounce) can evaporated milk
- 1 cup white sugar
- 3 eggs
- 4 teaspoons spice
- 1 (18.25 ounce) package yellow cake mix
- 3/4 cup butter, melted
- 1 1/2 cups chopped pecans
Recipe
-
Preparation Time: 15 mins
Cook Time: 1 hr
- preheat oven to 350 degrees f (175 degrees c). grease a 9x13-inch baking dish.
- mix pumpkin, evaporated milk, sugar, eggs, and spice together in a bowl. pour pumpkin mixture into prepared baking dish. sprinkle cake mix over pumpkin mixture; drizzle with butter. sprinkle pecans atop butter layer.
- bake in the preheated oven until a knife inserted in the center comes out clean, about 1 hour.
Ready Time: 1 hr 15 mins
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