pumpkin honey pie

Ingredients

• Servings: 1
• 3 eggs
• 2 cups solid pack pumpkin puree
• 3/4 cup honey
• 1/2 cup milk
• 1/4 cup heavy whipping cream
• 1 1/2 teaspoons ground cinnamon
• 1/2 teaspoon salt
• 1/4 teaspoon ground ginger
• 1/4 teaspoon ground nutmeg
• 1 recipe pastry for a 9 inch single crust pie

Recipe

• beat eggs slightly in a large bowl. blend in pumpkin, milk, cream, honey, spices, salt. pour filling into pie shell. cover edges of shell with strips of foil.
• bake at 400 degrees f (205 degrees c) for 35 minutes. remove foil, and continue baking for 15 more minutes. an inserted knife should come out clean when done. cool, and serve.