pumpkin popovers

Ingredients

• Servings: 6
• 1 cup milk
• 2 eggs
• 1/4 cup pumpkin puree
• 1 tablespoon vegetable oil
• 1 cup all-purpose flour
• 1 tablespoon brown sugar
• 1/2 teaspoon spice
• 1/2 teaspoon salt

Recipe

Preparation Time: 15 mins Cook Time: 20 mins Ready Time: 35 mins


• preheat oven to 350 degrees f (175 degrees c). butter 4 custard dishes or muffin cups.
• beat milk and eggs together in a bowl using an electric mixer until smooth; mix in pumpkin and oil. beat flour, brown sugar, spice, and salt into pumpkin mixture until batter is smooth. pour batter into the prepared custard cups, filling each halfway.
• bake in the preheated oven until tops are lightly browned, 20 to 25 minutes.