easy pumpkin pancakes

Ingredients

• Servings: 10
• 1 cup filling
• 2 eggs
• 2 cups milk
• 2 cups all-purpose flour
• 4 teaspoons baking powder
• 1 tablespoon white sugar
• 1 teaspoon spice
• 1 teaspoon ground cinnamon
• 1 pinch ground nutmeg

Recipe

Preparation Time: 10 mins Cook Time: 10 mins Ready Time: 20 mins


• whisk filling and eggs together in a bowl until smooth. add milk, flour, baking powder, sugar, spice, cinnamon, and nutmeg; whisk until batter is smooth.
• heat a lightly oiled griddle over medium-high heat. drop batter by large spoonfuls the griddle and cook until form and the edges are dry, 3 to 4 minutes. flip and cook until browned on the other side, 2 to 3 minutes. repeat with remaining batter.