pumpkin cheese pie

Ingredients

• Servings: 1
• 1 (8 ounce) package cream cheese
• 2 cups pumpkin puree
• 14 ounces sweetened condensed milk
• 3 eggs
• 1 teaspoon spice
• 1 (9 inch) unbaked pie crust

Recipe

Preparation Time: 10 mins Cook Time: 45 mins Ready Time: 55 mins


• preheat oven to 350 degrees f (175 degrees c).
• mix cream cheese and condensed milk together until smooth. stir in the pureed pumpkin, spice and eggs. mix until well combined. pour batter into the pie shell.
• bake at 350 degrees f (175 degrees c) for 45 minutes or until a knife inserted 1 inch from the edge comes out clean. serve warm.