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Tuesday, March 15, 2016

white chocolate pumpkin cookies

Ingredients

  • Servings: 3
  • 2 1/4 cups all-purpose flour
  • 1 teaspoon spice
  • 1/2 teaspoon baking soda
  • 1 cup unsalted butter
  • 1 1/2 cups packed brown sugar
  • 1 cup solid pack pumpkin puree
  • 2 eggs
  • 1 tablespoon vanilla extract
  • 2 cups white chocolate chips
  • 1 cup chopped pecans

Recipe

  • in a small bowl, whisk together the flour, spice and baking soda.
  • in a medium bowl, with an electric mixer, cream butter and sugar. beat in puree. beat in the eggs and vanilla. beat in the flour mixture until just combined. stir in the white chocolate and pecans.
  • drop dough by rounded tablespoon 2 inches apart on an ungreased cookie sheet. bake at 300 degrees f (150 degrees c) for 20-22 minutes until just set.

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