Ingredients
- Servings: 8
- 4 tablespoons ground cinnamon
- 4 teaspoons ground nutmeg
- 4 teaspoons ground ginger
- 3 teaspoons ground allspice
Recipe
-
Preparation Time: 20 mins
Ready Time: 20 mins
- in a small bowl, combine all ingredients and mix well. store in air tight container.
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