Pumpkin Bars V

Ingredients

• Servings: 1
• 2 1/2 cups all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1 1/2 teaspoons ground cinnamon
• 1 cup butter, melted
• 1 cup white sugar
• 1 (15 ounce) can pumpkin puree
• 2 eggs
• 1 teaspoon vanilla extract
• 2 cups semisweet chocolate chips
• 2 cups chopped walnuts

Recipe

Preparation Time: 15 mins Cook Time: 45 mins Ready Time: 1 hr


• preheat the oven to 375 degrees f (190 degrees c). grease a 9x13 inch pan. stir together the flour, baking powder, baking soda, salt and cinnamon; set aside.
• in a large bowl, cream together the butter and sugar until smooth. mix in the pumpkin then beat in the eggs one at a time. stir in vanilla. gradually blend in the dry ingredients. fold in chocolate chips and nuts. spread the mixture evenly into the prepared pan.
• bake for 35 to 45 minutes in the preheated oven, until a toothpick inserted into the center comes out clean. cut into bars and serve warm or cooled.