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Saturday, July 30, 2016

Pumpkin Cookies V

Ingredients

  • Servings: 3
  • 2 cups shortening
  • 2 cups white sugar
  • 2 cups canned pumpkin
  • 2 eggs
  • 2 teaspoons baking soda
  • 1 1/2 teaspoons ground cinnamon
  • 1 teaspoon salt
  • 4 cups all-purpose flour
  • 6 tablespoons butter
  • 8 tablespoons milk
  • 2 cups confectioners' sugar
  • 1 1/2 teaspoons vanilla extract
  • 1 cup packed brown sugar

Recipe

  • cream shortening, white sugar and pumpkin. add eggs and mix well. sift together the baking soda, ground cinnamon, salt and flour. add to pumpkin mixture and mix well.
  • drop from spoon to cookie sheet. bake 10 minutes at 350 degrees f (175 degrees c).
  • to make frosting: cook butter, milk, and brown sugar until dissolved. cool and add confectioners' sugar and vanilla. spread over warm cookies.

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