Pumpkin Cookies V
Ingredients
- Servings: 3
- 2 cups shortening
- 2 cups white sugar
- 2 cups canned pumpkin
- 2 eggs
- 2 teaspoons baking soda
- 1 1/2 teaspoons ground cinnamon
- 1 teaspoon salt
- 4 cups all-purpose flour
- 6 tablespoons butter
- 8 tablespoons milk
- 2 cups confectioners' sugar
- 1 1/2 teaspoons vanilla extract
- 1 cup packed brown sugar
Recipe
- cream shortening, white sugar and pumpkin. add eggs and mix well. sift together the baking soda, ground cinnamon, salt and flour. add to pumpkin mixture and mix well.
- drop from spoon to cookie sheet. bake 10 minutes at 350 degrees f (175 degrees c).
- to make frosting: cook butter, milk, and brown sugar until dissolved. cool and add confectioners' sugar and vanilla. spread over warm cookies.
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