Impossible

Ingredients

• Servings: 8
• 3/4 cup white sugar
• 3 tablespoons butter, softened
• 2 eggs, beaten
• 1 (15 ounce) can pumpkin puree
• 1 (12 fluid ounce) can evaporated milk
• 2 teaspoons vanilla extract
• 1/2 cup all-purpose flour
• 3/4 teaspoon baking powder
• 1/8 teaspoon salt
• 1 teaspoon ground cinnamon
• 1 teaspoon ground allspice
• 1/2 teaspoon ground ginger
• 1/2 teaspoon ground nutmeg

Recipe

Preparation Time: 25 mins Cook Time: 50 mins Ready Time: 1 hr 15 mins


• preheat oven to 350 degrees f (175 degrees c). grease one 9-inch pie pan, and set aside.
• sift together the flour, baking powder, salt, cinnamon, allspice, ginger and nutmeg.
• in a large bowl, beat together the sugar, butter and eggs. mix in the pumpkin, milk and vanilla. add the sifted ingredients, and beat until smooth. pour into the prepared pan.
• bake at 350 degrees f (175 degrees c) for 50 to 55 minutes, or until a toothpick inserted in center comes out clean.