pumpkin apple cobbler

Ingredients

• Servings: 8
• 8 small granny smith apples - peeled, cored and sliced
• 3/4 cup pumpkin butter
• 1/2 (14 ounce) package pumpkin quick bread mix
• 4 tablespoons butter
• sweetened whipped cream (optional)

Recipe

Preparation Time: 15 mins Cook Time: 45 mins Ready Time: 1 hr


• preheat the oven to 350 degrees f (175 degrees c).
• in a medium bowl, stir together the apples and pumpkin butter. spread evenly in a 8 or 9 inch square baking dish. pour the pumpkin bread mix into a bowl, and cut in the butter until the mixture resembles coarse crumbs. sprinkle over the top of the apples.
• bake for 45 minutes in the preheated oven, or until the apples are tender enough to insert a fork. serve warm with whipped cream.