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Wednesday, July 13, 2016

Easy Pumpkin Chocolate Chip Bread

Ingredients

  • Servings: 10
  • 1 2/3 cups all-purpose flour
  • 1 cup white sugar
  • 1 tablespoon ground cinnamon
  • 1 teaspoon baking soda
  • 1/4 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 pinch ground nutmeg
  • 1 cup pumpkin puree
  • 1/2 cup butter, melted
  • 2 eggs
  • 1 cup chocolate chips

Recipe

    Preparation Time: 15 mins Cook Time: 1 hr

    Ready Time: 1 hr 15 mins

  • preheat oven to 350 degrees f (175 degrees c). grease and flour a loaf pan.
  • stir flour, sugar, cinnamon, baking soda, baking powder, salt, and nutmeg together in a large bowl.
  • whisk pumpkin, butter, and eggs together in a separate bowl. stir in chocolate chips. fold pumpkin mixture into flour mixture. pour pumpkin batter into prepared loaf pan.
  • bake in the preheated oven until a toothpick inserted in the center of the loaf comes out clean, 1 hour.

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