Gloria Moss Old Fashioned Pumpkin Pie

Total Time: 2 hrs 10 mins

Ingredients

• Servings: 6
• 1 9" pie shell
• 1 egg, beaten
• 1 cup dark brown sugar
• 1 pinch salt
• 1 tablespoon all-purpose flour
• 2 teaspoons cinnamon
• 1 teaspoon ginger, ground
• 1/2 teaspoon clove, ground
• 1/2 teaspoon allspice, ground
• 1/2 teaspoon nutmeg, grated
• 3 eggs, beaten
• 1 cup pumpkin, mashed , cooked
• 1 1/2 cups milk
• 3 teaspoons brandy or 3 teaspoons rum
• whipped cream, garnish

Recipe

• 1 line a deep 9 inch pie plate with pastry.
• 2 flute edges and brush bottom of pastry with beaten egg.
• 3 refridgerate.
• 4 to prepare filling, combine sugar, salt, flour, cinnamon, ginger,cloves, allspice and nutmeg.
• 5 stir in beaten eggs.
• 6 combine pumpkin (2 cups) and milk.
• 7 add to filling mixture.
• 8 chill well.
• 9 add brandy or rum to filling; pour into pie shell.
• 10 bake at 450 degrees f for 10 minutes, lower heat setting to 400 degrees f and bake for 1/2 hour