Pumpkin-raisin Bars
Total Time: 55 mins
Preparation Time: 20 mins
Cook Time: 35 mins
Ingredients
- 2 cups flour
- 2 cups sugar
- 1 tablespoon cinnamon
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1/4 teaspoon nutmeg
- 1/4 teaspoon ground cloves
- 1 (15 ounce) can pumpkin
- 4 eggs
- 3/4 cup vegetable oil
- 1 cup raisins
- 4 ounces cream cheese, room temperature
- 1 cup powdered sugar
- 1/3 cup butter or 1/3 cup margarine, room temperature
Recipe
- 1 preheat oven to 350-degrees f.
- 2 grease baking sheet (15 1/2x10 1/2 for bars or 10 x 13 pan for cake like-squares) stir first 8 ingredients together (flour- cloves) in large bowl to blend.
- 3 add pumpkin, eggs and oil and beat until blended.
- 4 stir in raisins.
- 5 spread batter in pan.
- 6 bake until done, 25 minutes for bars or 35 minutes for squares--depending on size of pan.
- 7 cool.
- 8 beat cream cheese, powdered sugar and butter in bowl to blend.
- 9 spread frosting over cake in pan.
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