Pumpkin Waffles

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 2 cups flour
• 2 tablespoons baking powder
• 1 tablespoon cinnamon
• 1/2 teaspoon coriander
• 1/2 teaspoon nutmeg
• 1/4 teaspoon salt
• 4 eggs
• 1 1/2 cups milk
• 1 cup canned pumpkin
• 3/4 cup butter, melted
• 1 tablespoon vanilla extract

Recipe

• 1 combine first six ingredients in a large mixing bowl; set aside.
• 2 in a second bowl, beat the eggs, milk, pumpkin, butter, and vanilla together.
• 3 add pumpkin mixture to flour mixture, stirring just until combined.
• 4 pour 1 to 1 1/2 cups batter onto a preheated, lightly greased waffle iron.
• 5 bake according to manufacturer's instructions.
• 6 repeat with remaining batter.
• 7 makes six, 9-inch waffles.