Pumpkin Waffles
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- Servings: 4
- 2 eggs
- 2 tablespoons brown sugar
- 1 cup half-and-half
- 4 tablespoons butter, melted
- 1 cup flour
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/4 teaspoon pumpkin pie spice
- 1/2 cup canned pumpkin
- 1/2 granny smith apple, peeled, cored, and diced
- 1/2 cup walnuts, chopped
Recipe
- 1 in a mixing bowl, whisk together eggs and brown sugar.
- 2 add half-and-half and butter; whisk until well blended.
- 3 in separate bowl, combine flour, baking powder, salt and pumpkin pie spice.
- 4 add egg mixture and stir just until blended.
- 5 stir in pumpkin; fold in apples and walnuts.
- 6 spoon into preheated waffle iron according to manufacturer's directions.
- 7 cook about 5 minutes or until waffles are brown and crisp.
- 8 serve with butter and maple syrup.
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