Pumpkin Walnut Pie

Total Time: 1 hr 15 mins Preparation Time: 20 mins Cook Time: 55 mins

Ingredients

• Servings: 6
• 2 1/2 cups graham cracker crumbs
• 1/2 cup butter, softened
• 1/4 cup sugar
• 1 (15 ounce) can pumpkin
• 1 (14 ounce) can sweetened condensed milk
• 1 egg
• 3/4 teaspoon cinnamon
• 1/2 teaspoon ginger
• 1/2 teaspoon nutmeg
• 1/2 teaspoon salt
• 1/4 teaspoon ground cloves
• 1/4 cup brown sugar
• 2 tablespoons flour
• 1/2 teaspoon cinnamon
• 2 tablespoons cold butter
• 3/4 cup chopped walnuts

Recipe

• 1 heat oven to 425*.
• 2 mix crumbs with butter and sugar.
• 3 press into 10 inch pie plate.
• 4 in lg bowl, mix pumpkin, milk, egg, and spices.
• 5 pour over crust.
• 6 bake for 15 minutes; remove from oven.
• 7 reduce oven to 350*.
• 8 combine brown sugar, flour, and cinnamon.
• 9 cut in butter until crumbly.
• 10 stir in walnuts.
• 11 sprinkle over pie.
• 12 bake 40 minutes, or until a knife comes out clean.