Ingredients
- Servings: 4
- 6 ounces cream cheese
- 1 tablespoon heavy whipping cream
- 1/2 cup unsweetened pumpkin puree
- 1/2 cup splenda granular
- 1 teaspoon ground cinnamon
- 1 teaspoon ground nutmeg
- 1 teaspoon ground cloves
Recipe
- 1 combine cream cheese and cream in bowl. whip until mixed.
- 2 add pumpkin, splenda, and spices.
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