Low Fat/sugar Chocolate Zucchini Bread

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• 3 eggs
• 1/4 cup vegetable oil
• 1 cup granulated sugar
• 1 cup splenda sugar substitute
• 1 tablespoon vanilla extract
• 3 cups shredded zucchini
• 1 cup pumpkin puree
• 1 cup flour
• 1 1/2 cups whole wheat flour
• 1/2 cup cocoa
• 1 teaspoon salt
• 1 1/2 teaspoons baking soda
• 1 teaspoon salt
• 1 teaspoon baking powder
• 1 teaspoon cinnamon
• 1/2 cup chopped walnuts
• 1/2 cup dark chocolate chips

Recipe

• 1 1. in a mixing bowl beat the eggs, pumpkin, oil, sugar and slenda.
• 2 2. stir in zucchini.
• 3 3. combine all dry ingridients and mix well.
• 4 4. add nuts and chocolate chips.
• 5 5. bake at 350 degrees for 1 hour in a sprayed loaf pan for one hour or until a knife comes out clean.