Pumpkin Turkey Chili

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 6
• 1 (14 1/2 ounce) can pumpkin
• 1 lb ground turkey
• 1 (14 1/2 ounce) can kidney beans
• 1 (28 ounce) can diced tomatoes
• 1 green bell pepper (chopped)
• 1 yellow onion (chopped)
• 1 tablespoon cumin
• 1 (4 ounce) can chipotle peppers
• 2 garlic cloves
• salt (to taste)
• 1 tablespoon olive oil

Recipe

• 1 1. heat oil in a medium-sized pot (with cover) or dutch oven over medium-high heat.
• 2 2. saute the onion, green bell pepper, chipotle chiles, and garlic until tender, about 10 minutes.
• 3 3. make room in the center of the skillet, add turkey, and brown, about 10 minutes. stir in tomatoes, beans, and pumpkin. season with cumin and salt.
• 4 4. reduce heat and simmer for 15 - 20 minutes (or longer). if desired, serve topped with cheddar cheese or sour cream.