Pumpkin Waffles

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• 2 eggs
• 1/2 cup canned pumpkin (not pie filling)
• 2 cups flour
• 3 tablespoons brown sugar
• 4 teaspoons baking powder
• 1 teaspoon pumpkin pie spice
• 1 teaspoon vanilla
• 1/2 teaspoon salt
• 1 2/3 cups milk
• 1/2 cup vegetable oil

Recipe

• 1 heat waffle iron.
• 2 beat the eggs until frothy.
• 3 add the pumpkin and beat again.
• 4 mix the dry ingredients together in a separate bowl.
• 5 add dry ingredients, milk and oil to egg mixture. mix thoroughly.
• 6 bake waffles on waffle iron according to manufacturers instructions.
• 7 i have a belgian waffle maker that requires 1 cup of waffle batter per waffle. i cook each waffle for 4 minutes.