Pumpkin Zucchini Bread

Total Time: 1 hr 5 mins Preparation Time: 15 mins Cook Time: 50 mins

Ingredients

• 3 eggs, lightly beaten
• 2 cups sugar
• 1 cup pumpkin puree
• 1 cup butter, melted
• 1 tablespoon vanilla
• 3 cups flour
• 1 teaspoon baking soda
• 1/2 teaspoon baking powder
• 1/2 teaspoon salt
• 1/2 teaspoon cinnamon
• 1/2 teaspoon ground nutmeg
• 1/2 teaspoon ground cloves
• 1 cup zucchini, shredded
• 1 cup walnuts, chopped

Recipe

• 1 before beginning, preheat your oven to 350 f and grease and flour two loaf pans.
• 2 mix eggs and sugar together, then stir in the pumpkin and butter.
• 3 stir dry ingredients together and add to egg mixture.
• 4 mix well.
• 5 stir in the zucchini and nuts.
• 6 divide into pans and bake 45 to 50 minutes or until the loaves test done.
• 7 cool in pans ten minutes before removing to wire racks to cool completely.