Kauai Pepita Pate

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• 2 cups raw pumpkin seeds, soaked in distilled water for 1-2 hours (pepita)
• 1 jalapeno, seeded
• 1/4 cup olive oil
• 2 limes, juice of
• 1 teaspoon salt
• 1 teaspoon cumin
• 1 bunch cilantro, washed and minced
• 1/4 cup scallion, whites thinly sliced
• 1/2 cup tomato, seeded and chopped (1/8-inch pieces)

Recipe

• 1 grind pepita, jalapeno, oil, lime juice, and seasonings in food processor.
• 2 add water as needed, about 1/2 cup.
• 3 when it's smooth, remove from processor.
• 4 fold in cilantro, scallions and tomato.
• 5 enjoy with crackers, as a dip, spread, or a tasty filling.