pages

Translate

Thursday, March 26, 2015

Cranberry Swirl Pumpkin Bars

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

  • Servings: 12
  • 1/2 cup whole wheat flour
  • 1/2 cup all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3 tablespoons unsweetened applesauce
  • 5 tablespoons butter, melted and cooled
  • 1/2 cup sugar
  • 1/2 cup brown sugar
  • 1/3 cup brown sugar
  • 1 1/2 teaspoons cinnamon
  • 1 teaspoon ginger
  • 1 dash apple pie spice (because i've yet to buy allspice or nutmeg)
  • 1 teaspoon vanilla extract
  • 1 cup pumpkin
  • 2/3 cup whole berry cranberry sauce

Recipe

  • 1 preheat oven to 350 degrees f, and spray a 9x13 pan with cooking spray.
  • 2 stir together the flours, baking soda and salt.
  • 3 in a separate, larger bowl, whisk together the sugars and butter. add in the spices and the vanilla extract. stir in pumpkin puree, then stir in the flour mixture.
  • 4 spread batter into the prepared pan. stir up the cranberry sauce and spoon it on top of the batter. swirl the cranberry sauce around with a butter knife.
  • 5 bake for about 30 minutes or until a toothpick inserted into the center comes out clean.

No comments:

Post a Comment