Low Cal Muffins

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• 1 1/2 cups whole wheat flour
• 1 1/3 cups natural bran
• 1/2 cup skim milk
• 2 teaspoons baking soda
• 1 tablespoon cinnamon
• 1/2 teaspoon vanilla extract
• 2 egg whites
• 1 tablespoon flax seed
• 1/2 cup water
• 1/2 cup canned pumpkin
• 1/2 cup splenda granular

Recipe

• 1 mix dry ingredients, mix wet ingredients, mix together, bake at 400 for ~13 minutes.