Granoola

Total Time: 50 mins Preparation Time: 10 mins Cook Time: 40 mins

Ingredients

• 3 cups organic rolled oats
• 1 1/2 cups chopped pecans
• 1/2 cup pumpkin seeds
• 1/3 cup brown sugar
• 3 tablespoons local honey
• 1/3 cup light-tasting olive oil
• 1 teaspoon vanilla extract

Recipe

• 1 measure grains, nuts, seeds, and spices into a large bowl.
• 2 add brown sugar, honey, and olive oil.
• 3 stir (i use my hands) until oil is evenly distributed through the oats.
• 4 spread out on large baking sheet (you can use parchment paper).
• 5 bake at 300 degrees for about 30-40 minutes.
• 6 take out of oven when granola looks toasty brown.
• 7 let granola cool in pan, and store in an airtight container.