Jack-o'-lantern Pizza

Total Time: 40 mins Preparation Time: 25 mins Cook Time: 15 mins

Ingredients

• Servings: 8
• 1 lb ground beef
• 1 cup salsa
• 3/4 cup frozen corn
• 1/4 cup water
• 2 cups bisquick baking mix
• 1/3 cup hot water
• 1 tablespoon vegetable oil
• 2 cups shredded cheddar cheese
• 1 orange bell pepper, sliced into strips
• 1/2 cup green bell pepper, cut into strips
• 1/4 cup sliced black olives
• 1/4 cup coarsely chopped red onion
• 1/2 cup cherry tomatoes, sliced into wedges

Recipe

• 1 heat oven to 450*.
• 2 grease 12-inch round pizza pan.
• 3 brown ground beef in skillet; drain, and add salsa, corn and 1/4 cup water.
• 4 heat to boiling; remove from heat& set aside.
• 5 stir bisquick, 1/3 cup hot water and oil until dough forms; then beat vigorously about 20 strokes.
• 6 let stand, covered, 5 minutes.
• 7 press dough into pizza pan; pinch edge to form 1/2-inch rim.
• 8 spread beef mixture over dough; sprinkle with cheese.
• 9 bake 11-15 minutes, until crust is golden and cheese is melted.
• 10 after slicing pizza, arrange 2 orange bell pepper strips on each slice to form a'pumpkin' shape.
• 11 use 2 black olive slices on each slice for jack-o-lantern's eyes.
• 12 use red onion dices for each slice's eyebrows.
• 13 use cherry tomato wedges to form a mouth on each slice.
• 14 slice green bell pepper strips in half, and use each half as the pumpkin's"stem," laid over the crust of each clie.