Cherry Marmalade Muffins

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 12
• 2 cups self rising flour
• 1 teaspoon pumpkin pie spice
• 1/2 cup sugar
• 1/2 cup glace cherries, quartered
• 2 tablespoons orange marmalade
• 2/3 cup milk
• 4 tablespoons margarine
• marmalade to glaze

Recipe

• 1 preheat oven to 400.
• 2 lightly grease 12 muffin cups with oil.
• 3 sift together the flour and spice, then stir in the sugar and glace cherries.
• 4 mix the marmalade with the milk and beat into the dry ingredients with the margarine.
• 5 spoon into the greased cups.
• 6 bake 20-25 minutes, until golden brown and firm.
• 7 turn out onto a wire rack and brush to tops with warmed marmalade. serve hot.