Curried Pumpkin Soup
Total Time: 35 mins
Preparation Time: 5 mins
Cook Time: 30 mins
Ingredients
- Servings: 4
- 3 tablespoons oil
- 1 large onion
- 1 kg butternut pumpkin
- 4 cups chicken stock
- 2 teaspoons curry powder
- 1 cup coconut cream
- 4 tablespoons chopped coriander (optional)
Recipe
- 1 place oil in saucepan and sauté onions. add chopped pumpkin, stock and curry. cook until pumpkin is soft. blend until smooth. add coconut cream and stir until combined and re-heated. top with chopped coriander to serve.
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