Pumpkin Pecan Pie

Total Time: 1 hr 5 mins Preparation Time: 15 mins Cook Time: 50 mins

Ingredients

• 3 beaten eggs
• 1/2 cup granulated sugar
• 1/2 cup brown sugar
• 2 tablespoons flour
• 1/2 teaspoon salt
• 1 teaspoon cinnamon
• 1/2 teaspoon nutmeg
• 1/2 teaspoon allspice
• 1 1/2 cups pumpkin
• 1 1/2 cups light cream, heated
• 1 (9 inch) pie crusts
• 1 tablespoon butter
• 2 tablespoons brown sugar
• 3/4 cup pecans

Recipe

• 1 combine first 8 ingredients.
• 2 add pumpkin and mix.
• 3 add cream and mix well.
• 4 pour into unbaked pie crust.
• 5 bake at 450° for 10 minutes, then 350° for 20 minutes.
• 6 mix together butter, brown sugar and pecans.
• 7 remove pie from oven and cover pie with pecan mixture.
• 8 return to oven and bake for 20 minutes more or until knife inserted in center comes out clean.