Pumpkin Pie Pancakes

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• 1 cup flour
• 1 cup whole wheat flour
• 1 tablespoon baking powder
• 2 eggs
• 1 cup canned pumpkin
• 1 3/4 cups buttermilk
• 1/2 cup sour cream
• 2 tablespoons butter, melted
• 4 tablespoons sugar
• 1/4 teaspoon ground ginger
• 1/4 teaspoon cinnamon
• 1/4 teaspoon nutmeg or 3/4 teaspoon pumpkin pie spice
• vegetable oil

Recipe

• 1 in a small bowl, combine the flour, whole wheat flour and baking powder. set aside.
• 2 in a medium bowl, combine eggs, pumpkin, buttermilk, sour cream, butter, sugar and spices.
• 3 add flour mixture to pumpkin mixture and stir until thoroughly combined.
• 4 heat a nonstick griddle over low heat with a bit of vegetable oil. spoon heaping tablespoons of btter onto the griddle and cook on one side for 1 to 2 mnutes, then turn and cook on the other side until brown.
• 5 serve drizzled with pancake syrup or sprinkled with confectioners' sugar.