Pumpkin Pie

Total Time: 1 hr 30 mins Preparation Time: 30 mins Cook Time: 1 hr

Ingredients

• 1 unbaked 10-inch pie shell
• 1 tablespoon butter, melted
• 2 cups pumpkin, cooked
• 3/4 cup dark brown sugar
• 1/2 teaspoon salt
• 2 teaspoons cinnamon
• 1/2 teaspoon nutmeg
• 1/4 teaspoon clove
• 1/4 teaspoon allspice
• 2 ounces dark molasses
• 1 cup milk, scalded
• 1 (5 ounce) can sweetened condensed milk
• 3 eggs, beaten

Recipe

• 1 brush pie shell with melted butter then refrigerate.
• 2 cook the pumpkin, brown sugar, salt, spices, and molasses in saucepan over moderate heat until thick, about 5 to 7 minutes.
• 3 stir in the two kinds of milk and the eggs, and cook over low heat for another 5 minutes.
• 4 pour into a pie shell, and bake for 15 minutes at 425 degrees f, and then at 350 degrees f, for 45 minutes.