Pumpkin Pie With Wine

Total Time: 1 hr Preparation Time: 10 mins Cook Time: 50 mins

Ingredients

• Servings: 6
• 2 eggs
• 1 1/2 cups cooked pumpkin
• 1 cup brown sugar
• 1/2 teaspoon salt
• 1/2 teaspoon cinnamon
• 1/2 teaspoon nutmeg
• 1/2 cup half-and-half
• 3 tablespoons sherry wine
• 1 unbaked pie shell

Recipe

• 1 beat eggs slightly and combine with all other ingredients.
• 2 pour mixture into unbaked pie shell and bake for 10 minutes.
• 3 reduce temperature to 350 and continue baking 30-40 minutes until filling is well set.