Pumpkin Pie Bars

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

• Servings: 24
• 1 (18 1/4 ounce) package yellow cake mix
• 1/2 cup real butter, melted
• 3 eggs
• 3 cups pumpkin pie filling
• 2/3 cup canned evaporated milk
• 1/4 cup sugar
• 1 teaspoon cinnamon
• 1/4 cup real butter

Recipe

• 1 preheat oven to 350 deg. grease the bottom of a 9x13 pan.
• 2 pour 1 cup of the yellow cake mix into a medium mixing bowl; set aside.
• 3 combine remaining cake mix, 1/2 cup melted butter and 1 egg; mix well. press into the baking pan.
• 4 combine pumpkin pie filling, 2 eggs and milk in a medium mixing bowl; mix till smooth. pour evenly over the crust in the 9x13 pan.
• 5 pour the sugar and cinnamon into the mixing bowl containing the 1 cup of cake mix. cut in the 1/4 cup butter till the mixture looks crumbly. sprinkle this mixture over the pumpkin filling.
• 6 bake for 45 to 50 minutrs or until a knife inserted into bars comes out clean.
• 7 serve warm or cooled with a dollop of whipped cream. heavenly!